Cocoa-Cherry Hazelnut Fro-Yo Bark
July 10, 2023
| BY: BODi
We have a prediction: This Cocoa-Cherry Hazelnut Fro-Yo Bark recipe is one you’ll be making again and again because it’s that delicious and that easy to make.
All you need is five ingredients and the willpower to wait a couple of hours to dive into a plate of bark head-first.
Greek yogurt provides the rich creaminess to this bark recipe, while Chocolate Shakeology brings all the desserty, chocolatey superfood goodness. Tart cherries and crunchy hazelnuts add zing and texture.
Blended all together, it’s irresistible, we promise!
Chocolate Shakeology
Satisfy your cravings with a deliciously decadent chocolate-flavored superfood dessert.
Prep Time 20 mins
Cook Time 0 mins
Total Time 2 hrs 20 mins
Servings 2 servings
Calories 230 kcal
- Parchment paper
- ¾ cup / 180 g reduced-fat (2%) plain Greek yogurt
- 1 scoop Chocolate Shakeology
- 1 tsp/ pure vanilla extract
- 1 cup / 155 g fresh (or frozen) cherries, chopped
- 12 unsalted hazelnuts, finely chopped
- Plastic wrap
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Line a 9 x 13-inch (23 x 33-cm) baking dish with parchment paper. Set aside.
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Add yogurt, Shakeology, and extract to a medium mixing bowl; stir until combined.
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Spread yogurt mixture evenly on parchment paper to desired thickness. Sprinkle evenly with cherries and hazelnuts.
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Cover tightly with plastic wrap. Freeze for 2 hours, or until firm.
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Cut (or break) into bite-sized pieces. Serve immediately, or freeze in an airtight container for up to 1 month.
Gluten Free (GF), Protein Power (P), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
* Total Sugar 14 g, Added Sugar 3 g
Nutrition Facts
Cocoa-Cherry Hazelnut Fro-Yo Bark
Amount Per Serving (1 serving)
Calories 230 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Cholesterol 5mg2%
Sodium 174mg8%
Carbohydrates 22g7%
Fiber 5g21%
Sugar 14g16%
Protein 19g38%
* Percent Daily Values are based on a 2000 calorie diet.
Container Equivalents
½ Purple
1 Red
½ Blue
2B Mindset Plate It!
Enjoy both servings to make a complete breakfast.
